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Sensory Kits
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Cooked Food
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Edibles Mushrooms
Honey
Potatoes
Olive Oils
Smoked Food
Cooked Meat
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Lavender (Lavandula angustifolia)
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Lavender (Lavandula angustifolia)
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Allergenic Cosmetics
Geraniol – d2
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340.00
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€
1,770.00
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Allergenic Cosmetics
Geraniol – d6
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780.00
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€
3,900.00
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Labeled & Unlabeled Standards
Germacrene B
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Agrimony (Agrimonia eupatoria L.)
Guaiazulene
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Cooked Food
Hexyl 2R-methylbutyrate
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340.00
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€
1,750.00
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13C Labeled
Linalool – 13C3
€
780.00
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€
5,900.00
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Absinthe (Artemisia absinthium)
Linalool – d5
€
350.00
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€
1,750.00
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Allergenic Cosmetics
Linalyl Acetate – d6
€
780.00
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€
3,900.00
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Labeled & Unlabeled Standards
Neryl acetate -d6
€
780.00
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€
3,900.00
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Basil (Ocimum basilicum L.)
Ocimene – d6 (Trans-beta-Ocimene – d6)
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Antimicrobial
P-Cymene
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Absinthe (Artemisia absinthium)
Sabinene
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Sensory & Chemical Analysis of Flavours TRAINING SCHOOL Register
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2,450.00
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Absinthe (Artemisia absinthium)
Linalool – d5
€
350.00
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€
1,750.00
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Biocatalysis Yeasts
Saccharomyces cerevisiae yeast
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19.95
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Bakery
2-Acetyl-1-pyrroline
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380.00
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1,950.00
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