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Customer Help: +41 76 449 11 22
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Analytical Standards
Menu Toggle
Food Analytical Standards Categories
Food
Beverages
Labeled & Unlabeled
Health
Sensory Kits
Chocolate
Cooked Food
Dairy
Edibles Mushrooms
Honey
Potatoes
Olive Oils
Smoked Food
Cooked Meat
Beer
Coffee
Soft Drinks
Tea & Infusions
Wine
More...
13C Labeled
Alkaloids
Deuterium Labeled
Off-Odors
Specials Flavours
Terpenes
Unlabeled
More...
Allergenic Cosmetics
Anti-Mcrobials
Food Allergies
Vitamins
Food Contaminants
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Belgian & French Fries
Bubble Tea
Candies
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Beer
trans-4,5-d2-Epoxy-(E)-2-decenal
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4,950.00
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Beer
trans-4,5-Epoxy-2E-decenal
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390.00
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1,970.00
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Trans-Alpha-Farnesene
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2,890.00
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Allergenic Cosmetics
trans-Anethole – d3
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500.00
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1,250.00
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Chocolate
trans,trans-2,4-Decadienal – d4
€
730.00
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€
4,980.00
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trans,trans-2,4-Nonadienal – 2,3,4,5-d4
€
730.00
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€
4,900.00
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Deuterium Labeled
Tridecane – d3
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Dairy
Vanillic acid – d3
€
290.00
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€
1,450.00
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Allergenic Cosmetics
Vanillin – d3
€
280.00
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€
1,480.00
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Antimicrobial
Z-4-Heptenal
€
620.00
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€
1,550.00
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Bakery
Z-4-Heptenal – d2
€
620.00
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3,180.00
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Sensory & Chemical Analysis of Flavours TRAINING SCHOOL Register
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2,450.00
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Absinthe (Artemisia absinthium)
Linalool – d5
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350.00
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1,750.00
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Biocatalysis Yeasts
Saccharomyces cerevisiae yeast
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19.95
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2-Acetyl-1-pyrroline
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