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- Food Analytical Standards Categories
  Food
  
  Beverages
  
  Labeled & Unlabeled
  
  Health
  
  Sensory Kits
  
  Chocolate
  
  Cooked Food
  
  Dairy
  
  Edibles Mushrooms
  
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  Potatoes
  
  Olive Oils
  
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Home / Food Standards / Virgin Olive Oils / Hexanoic acid – 13C

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Categories 13C Labeled, Labeled & Unlabeled Standards, Special Flavours, Virgin Olive Oils

Hexanoic acid – 13C

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AL number: 5077
CAS number: To be assigned
CAS number (unlabelled): 142-62-1
Molecular Formula: C6H12O2
Molecular Weight: 116.16
Assay: 95% min.

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